This is your perfect opportunity to use the fabulous blender or food processor you bought from on of our kitchen equipment recommendations.
I make hummus in the small bowl of my Magimix, it’s the perfect size and it gets rid of all lumps so that my 8 year old will actually eat it – bonus!
Put all the ingredients in your food processor or blender, whizz until smooth (or a bit chunky if that’s more your thing).
Taste and then add more salt and pepper if needed.
You can adjust how much water you put in depending on how you like your hummus.
This will keep in the fridge for around 3 days, but as you can put on pretty much everything I doubt it will stick around for that long!